Fully integrated line solution for premium products
The new reference value for multi-track automated processing and packaging of premium products like raw ham
From product preparation to quality checked primary packaging, Weber offers complete solutions for meats and cheeses production and packaging. It is this unique situation that makes it possible for Weber to take the integration of slicers, automation, packaging and end-of-line equipment to a whole new level while avoiding interfaces. Weber connects strong line components to create even stronger complete-line solutions. Boundaries between single components disappear, so a whole slicing line melts into a true unit. Such systems solutions are always specially tailored to every customer and their individual needs.
At FachPack, Weber will be presenting such a fully integrated, automated line concept around the Weber flagship slicer named S6 as a perfect solution for efficient multi-lane processing of premium products like 2-fold Serrano Ham or Black Forest Ham as well as 4-fold roast or Swiss cheese with its world-famous holes. This line is uncompromising when it comes to performance and quality. Efficiency and precision are in a league of their own. This is made possible through various technical highlights and a truly seamless integration of all line components. The perfect integration of this line solution – both mechanical and through software – becomes evident especially in wePICK, the fully automated Weber solution for loading in conjunction with the thermoforming packaging machine wePACK: the Pick Robot has been fully “melted together” with the thermoformer. Minimal space requirement, immediate operational availability, shorter distances for higher capacity and free access are just a few of the many advantages that help to set new standards when it comes to efficiency and effectiveness of a meats and cheeses processing line.